Taste of Kakadu Festival 2018
Date
10 – 19 May 2018
Location
Kakadu National Park
Client
Parks Australia
Value of contract
$ 200,000
Year completed / duration
2018
Scope of Works
Complete coordination of Australia’s premier 10-day Indigenous food festival highlighting the amazing culinary and cultural journey to discover the foods that have sustained the world’s oldest living culture for more than 65,000 years. Featuring pop-up dining, guided bush tucker walks, canape cruises, ground oven cook-ups, cultural activities, guided rock art gallery walks and more.
Referee
Kate Edwards – same as Uluru climb closure
Image Credit: Richard Cornish
Further Case Studies
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Business Event
Darwin Living Lab Symposium
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Annual Northern Territory Cattlemen’s Association Conference
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